Read Full Feature in Nesting Newbies Magazine, 2010 Issue No.3 
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Don’t be afraid. If you love to live your life on the edge, why would you even think of playing it safe when it comes to your interiors? Go for it—open the door and jump! You’ll land on your feet, especially when you take the leap with the help of a professional.
Photography of Home by David Duncan Livingston
Photography of City Pad by Dean Birinyi
Read Full Feature in Nesting Newbies Magazine, 2010 Issue No.3
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Perfect. That’s the English translation for the French word “parfait,” and the term used in the late 1800s to describe a frozen, layered dessert. Perfection. It’s the word that describes Chef Lea’s new play on parfaits: the Jarfait—combinations of flavors layered in a mason jar for a portable, make-ahead-of-time treat! “I have been daydreaming about fun combinations,” says Lea. “Really, the possibilities are endless.”
Natalie Wi, Allure West Studios
