[tweetmeme]Chef Lea Raves About Her Kitchen Newbie Faves in the Fall ’09 Issue >>
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Tourangelle White Truffle Oil – “This is one of my secret ingredients for so many recipes. La Tourangelle’s White Truffle Oil is infused with grapeseed oil, so you just taste the white truffle—they have mastered the art of producing the aroma. I find that truffle oils infused with olive oil tend to lose the delicate truffle taste.” $19.99 Available at www.madeincalifornia.net |
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Savory Choice™ Liquid Broth Concentrate -“Savory Choice makes exceptional liquid broth concentrate from natural ingredients. The company is committed to clean label products that contain no chemical additives.” Available in Chicken and Turkey (shown here) and also Vegetable and Beef. Can be purchased at Whole Foods or online at www.soupsonline.com |
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Kitchen Gadget Gotta Have: The Potato Ricer – “Everyone needs a ricer for the perfect mashed potatoes and to make my special yam dish for the holidays. I like the Deluxe Angled Potato Ricer.” $32 Available exclusively at www.Williams-Sonoma.com How-To Video Available Here |
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Scotch Kisses by See’s Candie’s® – “You can’t make my Scotch-Marshmallow-Caramel- Kissed Yams without the real deal. Buy extra for a little taste testing while cooking.” $15.60 per pound Available at www.sees.com |
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Makes the Cut: Pineapple Easy Slicer – “This stainless steel slicer is the only way I’ll tackle a prickly pineapple. You just insert the cutting shaft, apply light pressure and turn for the perfect stack of juicy rings.” $32 Available at www.williams-sonoma.com How-To Video Available Here |
